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Tea Estates


Sri Lanka benefits from its perfect geographic positioning which blesses it with natural beauty and a soothing climate. One of these benefits is the flawless tea accented with exquisite tastes and unique aromas. Behind this gift of nature is a long process which begins in the hands of the tea pluckers who gracefully pluck the bud and the two youngest leaves, for it is only these leaves that have the flavour and aroma. The rest of the process is carried out in the tea factories which play a vital role in the final value of the manufactured tea. Regardless of how carefully the leaf has been grown and plucked, if the processes at the factory are not carried out properly the end result will be of a poor quality.

Most upcountry tea estates are surrounded by tropical waterfalls that spill into bottomless gorges, and are bordered by luscious greenery which indirectly helps to create misty mornings, magnificent horizons and bring peace and tranquillity into being. The tea estates are punctuated by these tranquil settings and the colonial Tudor-styled homes, complete with trimmed rose bushes and manicured lawns found in these areas serve as gentle reminders of an era when English Tea Barons ruled these areas.

The tea estates in Sri Lanka are still a vibrant industry, providing valuable foreign exchange revenue and a source of livelihood for more than one million Sri Lankans.

 
         
         
Tea Estate   Tea Estate   Tea Estate
Tea Estate 1
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Tea Estate 2
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Tea Estate 3
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Tea Estate 4
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Tea Estate 5
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Tea Estate 6
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Tea Estate 7
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Tea Estate 8
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Tea Estate 9
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  • Ceylon Tea

    Ceylon tea from Sri Lanka known as the best tea in the world has its natural unique uniqueness and reputation running through more than a century. The tea sector in Sri Lanka has always been a vital part of its economy. For over a century Ceylon Tea has been the best tea throughout the world since its unique characteristics, flavors and aromas, dependent on a myriad of climatic conditions, plantation environments and elevation.

  • Green Tea

    There are three main varieties of tea, green, black, and oolong. The difference between the teas is in their processing. Green tea is made from unfermented leaves and supposedly contains the highest concentration of powerful antioxidants called polyphenols. So it is noted that green tea has many health benefits. Olinda green tea with its fragrant and delicate taste is also available in packets for those who prefer to drink green tea the traditional way.

  • Black Tea

    Black tea is an esteemed classic throughout the world. Because of the fermentation process, black tea is usually richer in color, more penetrating in flavor, and has a higher percentage of caffeine compared to other teas. For those who prefer milder flavors, you can add a dash of honey, cream, or soymilk for a truly delightful sipping experience.

  • Sri lanka Tea

    Tea Production in Srilanka, formerly Ceylon, is of high importance to the Sri Lankan economy and the world market. Sri lanka is the world's fourth largest exporter of tea and the industry is one of the country's main sources of foreign exchange and a significant source of income for the country.

  Eswaran Brothers (Pvt) Ltd is the leading quality tea supplier in Sri Lanka. Visit our online shopping cart to buy Fresh Ceylon Tea, Healthy Green Tea, Black Tea and Flavored Tea. Enjoy the best flavors of Ethical Silk Road Tea recipes with our wide range of tea bags.

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